Rabu, 23 November 2011

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Mistress of the Game (Triple Crown Publications Presents), by Sherrie Walker

Elise, Aparis and LaKiesha have been best friends since their pre-teen years at St. Henry s Orphanage where, under the harshest circumstances, they forge a bond that is to last a lifetime. Upon their escape, the hard lessons and rules for survival learned at the orphanage set the stage for their entry and rapid success in a do-or-die game in the Cleveland streets. The girls try to forget the painful events that orphaned them as they rise to the top, but fate forces them to face the Ghosts of their haunted past. With Elise as the beautiful mastermind and brains behind the organization, the three women plunge into a ruthless battle against their faceless, relentless enemy in a winner-take-all war to the finish.

  • Sales Rank: #281728 in Books
  • Brand: Brand: Triple Crown Publications
  • Published on: 2008-01-28
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.52" h x .95" w x 5.63" l, .88 pounds
  • Binding: Paperback
  • 350 pages
Features
  • urban fiction
  • Triple Crown books
  • young adult interest

About the Author
Sherrie Walker is a native Clevelander and is recognized throughout the Ohio area for showcasing another form of her writing skills, as playwright, along with partner Kecia Green. Both possessing a passion for writing, Sherrie and Kecia have been writing collaboratively for the past ten years. As playwrights, their work includes I m an Addict, The Answer Is, and Choices, later renamed You Reap What You Sow, all of three of which have toured extensively throughout the state of Ohio. In 1998, for the play Choices, they were recipients of the Best New Playwright Award from the internationally renowned Karamu House in Cleveland, Ohio. Mistress of the Game is Sherrie s debut novel and was inspired by the strong bonds of friendship in her own life, which have sustained her through many challenging years. Having just completed Mistress of the Game, Sherrie is hard at work outlining her next novel.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Mistress Indeed
By Amazon Customer
FIRST OF ALL ID LIKE TO SAY I REALLY ENJOYED THIS BOOK IT READ LIKE A MOVIE TO ME. THREE YOUNG LADIES WHO ARE BROUGHT TOGETHER BY TRADGEDY BECOME EACH OTHERS SUPPORT SYSTEM,SISTERS,FAMILY. ELISE,LAKIESHA,AND APARIS. WITH ELISE WHO KEEPS IT GANGSTA AT ALL TIMES RUNNING THE FAMILY HOW CAN THEY NOT ACHIEVE WHAT THE FAMILY HAS SET OUT TO DO. I WONT GO INTO DETAIL ABOUT IT BUT IN ALL WARS THERE ARE CASUALTIES, QUESTION IS WILL THE FAMILY PULL THROUGH? YOUR GONNA HAVE TO COP IT TO FIND OUT CAUSE IM NOT TELLING.

1 of 1 people found the following review helpful.
EXCELLENT!!!!!!!!!
By Ms. Nett
This was by far the best book I've read in a long time. Ms. Walker put it down!!! I don't want to say too much about what happens in the book but Elise was not to be played with. Great Read!!!!

0 of 0 people found the following review helpful.
WOW
By Wanda Marshall
THE TITLE SAYS ENOUGH, I LOVED THIS BOOK FROM START TO FINISH. THIS IS A VERY GOOD BOOK. LOOKING FOR MORE SHERRIE, KEEP UP THE GOOD WORK!

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Kamis, 17 November 2011

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  • Sales Rank: #2803820 in Books
  • Published on: 2011
  • Binding: Cards

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[H298.Ebook] PDF Ebook Henry Ford (Lives and Legacies Series), by Vincent Curcio

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Henry Ford (Lives and Legacies Series), by Vincent Curcio

Most great figures in American history reveal great contradictions, and Henry Ford is no exception. He championed his workers, offering unprecedented wages, yet crushed their attempts to organize. Virulently anti-Semitic, he never employed fewer than 3,000 Jews. An outspoken pacifist, he made millions producing war materials. He urbanized the modern world, and then tried to drag it back into a romanticized rural past he'd helped to destroy.

As the American auto industry struggles to reinvent itself, Vincent Curcio's timely biography offers a wealth of new insight into the man who started it all. Henry Ford not only founded Ford Motor Company but institutionalized assembly line production and, some would argue, created the American middle class. By constantly improving his product and increasing sales, Ford was able to lower the price of the automobile until it became a universal commodity. He paid his workers so well that, for the first time in history, the people who manufactured a complex industrial product could own one. This was "Fordism"--social engineering on a vast scale. But, as Curcio displays, Ford's anti-Semitism would forever stain his reputation. Hitler admired him greatly, both for his anti-Semitism and his autocratic leadership, displaying Ford's picture in his bedroom and keeping a copy of Ford's My Life and Work by his bedside. Nevertheless, Ford's economic and social initiatives, as well as his deft handling of his public image, kept his popularity high among Americans. He offered good pay, good benefits, English language classes, and employment for those who struggled to find jobs--handicapped, African-American, and female workers. Such was his popularity that in 1923, the homespun, clean-living, xenophobic Henry Ford nearly won the Republican presidential nomination.

This new volume in the Lives and Legacies series explores the full impact of Ford's indisputable greatness, the deep flaws that complicate his legacy, and what he means for our own time.

  • Sales Rank: #599366 in Books
  • Brand: Vincent Curcio
  • Published on: 2013-05-16
  • Original language: English
  • Number of items: 1
  • Dimensions: 5.90" h x 1.40" w x 8.20" l, 1.04 pounds
  • Binding: Hardcover
  • 336 pages
Features
  • Henry Ford

From Booklist
This compact and easily digestible chronicle of Ford offers a conventional, chronological account based primarily on secondary sources. Curcio tracks Ford’s life and accomplishments, beginning with his “moderately prosperous” childhood on a Michigan farm. Here Ford first revealed his fascination with machines and their practical application. As Curcio indicates, Ford didn’t “invent’ the modern automobile, but he was a brilliant innovator who understood how to get man and machines to work in tandem. He was also a social visionary whose efforts to provide high wages helped foster the expansion of the middle class to include industrial workers. This was, of course, enlightened self-interest, but Curcio also asserts that Ford acted out of genuine altruistic motives. Yet Ford was rigidly anti-union and employed violent thugs to quash organized efforts. Although he instituted color-blind hiring practices, he promoted a particularly virulent form of anti-Semitism. Curcio has provided a useful survey of the life of this enigmatic industrial titan that is ideal for general readers. --Jay Freeman

Review

"Curcio deftly conveys the intricacies of big auto business with direct prose, occasionally enriched by invocations of Shakespeare, ancient Greece, and Zen maxims." --Publishers Weekly


"An in-depth review of the life of Henry Ford. Recommended for its insights into Ford's darker side." --Library Journal


"A nuts-and-bolts biography of the great American visionary portrays a character of enormous contrasts."--Kirkus Reviews


"Curcio has provided a useful survey of the life of this enigmatic industrial titan that is ideal for general readers." --Booklist


About the Author

Vincent Curcio is the author of Suicide Blonde: The Life of Gloria Grahame; Chrysler: The Life and Times of an Automotive Genius; and, with Steven Englund, Charlie's Prep. He was the General Manager and Producer of Lucille Lortel's White Barn Theater for 25 years.

Most helpful customer reviews

5 of 5 people found the following review helpful.
A masterful work of concision
By John Reagan
There may be someone currently writing who knows as much about the history of the American automobile industry as Vincent Curcio,
but if there is, I don't know who that person is. I've long been interested in this history, and as a result have read much about Ford. But I was not surprised when I read this new book to find that Curcio has distilled his vast knowledge into such a wonderful book. Curcio is more than a great biographer; he proved that with his extraordinary biography of Walter Chrysler. He's a great historian with a broad interest in the industrial revolution, and a particular focus on American automobile history. His elegant discussion of a most inelegant subject, Ford's anti-Semitism, in itself makes this book worth buying. There may not be a definitive Ford biography, but if there is, it may be this brief biography. Curcio could easily have give us a thousand pages, and all would have been interesting, but he honed it to 274 pages and has given us a jewel of a book.

2 of 2 people found the following review helpful.
Much More Than an Industrial Titan
By Joseph G. Wick
Vincent Curcio is an experienced biographer who, incidentally, also wrote a biography of Walter Chrysler. So it is no surprise that this biography is as much a story of the automobile business as it is of Henry Ford. This book is extremely well researched and presents a picture of Ford touching both his virtues and vices. The extent of research is reflected in the acknowledgments, notes, and index which take up 30% of the book.

Ford was a complex person whose importance is not much realized today. For instance, many think he invented automobiles. He did not. Others think him the quintessence of the capitalist. He was not. Some have heard that he was an untutored ignoramus. He was not. His name is generally connected with automobiles, yet his influence in America may have been much larger in the agricultural field. For instance, his efforts led to the immense growth of soybean production in America and his tractors greatly multiplied the productivity of the family farmer across the board.

Rather, Ford changed the automobile industry in two major ways. First, he used “assembly line” methods and other techniques to continually improve manufacture. This allowed him to reduce the price of cars, unlike his competitors, to bring them into a broader market. Second, he was a progressive in terms of social conventions. He raised the pay of his workers to unheard of heights in the early twentieth century, much to the distress of his fellow industrialists. He hired the handicapped and Blacks when industry, generally, would not. The result was that for the first time, factory workers could afford the complex products they made. He set up unique training programs and provided “social services” to his workers almost before the government got into that business. In a sense he opened the doors for workers to enter the middle class.

Thought to be almost illiterate, in fact he was an intense reader. Much of his “philosophy” was based on a study of Ralph Waldo Emerson. He had a large personal library whose books were heavily marked and marginally notated by him. In some ways he was a major cause of the modern manufacturing age, yet was most comfortable recreating the rural world of his youth. His thoughts on personal healthy living sound like something written recently, and he lived a long time. Not long after he started his company he ended up owning it 100% without slipping into the clutches of the bankers and Wall Street he despised. He was the richest man in America yet spent millions on social experiments and, ultimately, created one of the largest charitable foundations.

He was mercurial and obsessively controlling, insistent on having everything done his way only, yet he could change his mind in an instant and go totally in a different direction. He was secretive and eccentric, yet admired by the masses to whom he preached a philosophy much more progressive than his fellow industrialists could accept.

This book has some annoying qualities as well. For instance, the author belabors Ford’s anti-Semitism far too much for a non-Jewish reader. The author seems to believe that in Ford’s time anti-Semitism was mild and hardly known in America, except for Ford. One can only wonder, then, why FDR, a New York liberal, refused to take in even a single boat load of Jewish refugees. The answer, I think, is that he knew that the public did not want a substantial influx of Jewish refugees. Ford was definitely anti-Semitic, yet had 3,000 working for him and had many close Jewish friends. It appeared to be more a generalized personal feeling rather than an animus to individuals. However, for a period he was very outspoken in his feelings and beliefs, but that was not unusual for Ford. Yet he was even considered as a potential presidential candidate in the 1920s.

Another annoying quality is that the book skips all around chronologically so that in even a single chapter you need to be alert whether the author is recounting something from 1908 or 1938. Moreover, in some respects the focus drifts from Ford to the automobile business in general too much for my taste.

These annoyances should not keep you from the book. They merely indicate the importance of reading it closely. There are some factual inconsistencies, but Ford himself was a bundle of inconsistencies on the one hand and enduring consistencies on the other. All of these qualities, and more, are well laid out in this book. You will come away from this read with a much greater appreciation of Ford’s impact on the twentieth century and our time, but still somewhat mystified as to what motivated the man and what was the real source of his philosophy of life and his genius. It makes you think.

0 of 0 people found the following review helpful.
Curcio utilized and projected the greatness of an uneducated yet determined man who was somewhat able to attract dynamos like hi
By James D. Pleiss
Ford was an extremely private person, per Mr. Curcio, and only a few hundred pages about a giant in our midst! Mr. Curcio had four times as much to write and expound on concerning another giant, Walter P Chrysler; what little information about Ford that was available, Mr. Curcio utilized and projected the greatness of an uneducated yet determined man who was somewhat able to attract dynamos like himself, to his company and create an unprecedented automotive empire, but who, in the end , allowed a great city to crumble and all in it to suffer the harm of a banking collapse; and all because he detested the Detroit elite.

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  • Published on: 1600
  • Binding: Paperback

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Sabtu, 05 November 2011

[L882.Ebook] Ebook Download Advanced Engineering Mathematics, Fifth Edition, by Erwin Kreyszig

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Advanced Engineering Mathematics: Through four editions, Peter O'Neil has made rigorous engineering mathematics topics accessible to thousands of students by emphasizing visuals, numerous examples, and interesting mathematical models. ADVANCED ENGINEERING MATHEMATICS features a greater number of examples and problems and is fine-tuned throughout to improve the clear flow of ideas. The computer plays a more prominent role than ever in generating computer graphics used to display concepts. And problem sets incorporate the use of such leading software packages as MAPLE. Computational assistance, exercises and projects have been included to encourage students to make use of these computational tools. The content is organized into eight-parts and covers a wide spectrum of topics including Ordinary Differential Equations, Vectors and Linear Algebra, Systems of Differential Equations, Vector Analysis, Fourier Analysis, Orthogonal Expansions, and Wavelets, Special Functions, Partial Differential Equations, Complex Analysis, and Historical Notes

  • Sales Rank: #2361707 in Books
  • Published on: 1983-05
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 1080 pages

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Jumat, 04 November 2011

[G214.Ebook] PDF Download On Cooking: A Textbook of Culinary Fundamentals, 4th Edition, by Sarah R. Labensky, Alan M. Hause, Steven R. Labensky, Priscilla A. Martel

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Attractively designed and extensively illustrated with color photographs, line drawings, charts, and sidebars, this contemporary introduction to cooking and food preparation focuses on information that is relevant to today's aspiring chef. Comprehensive and well-written, it emphasizes an understanding of cooking fundamentals, explores the preparation of fresh ingredients, and provides information on other relevant topics, such as food history and food science. This introduction to cooking outlines professionalism, food safety and sanitation, nutrition, recipes and menus, tools and equipment, knife skills, kitchen staples, dairy products, principles of meat, fish and vegetable cookery, garde manger, baking, and presentation. For Chefs, Restaurant Managers and others in the food service industry.

  • Sales Rank: #311255 in Books
  • Published on: 2006-02-10
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.14" h x 2.36" w x 8.44" l, 1.10 pounds
  • Binding: Hardcover
  • 1440 pages

From the Back Cover

Attractively designed and extensively illustrated with color photographs, line drawings, charts and tables, this contemporary introduction to cooking and the culinary arts focuses on information relevant to today's students. Comprehensive and well written, and now offering a strong Media Program, On Cooking, 4/e emphasizes an understanding of cooking fundamentals, explores the contemporary dining option of vegetarian cooking, discusses nutrition and special health issues, and provides information on other relevant topics such as culinary history and food science.

KEY FEATURES

  • Test Kitchen Program offers over 140 in-chapter recipes tested by culinary schools assures recipe accuracy.
  • Approximately 50 new recipes and expanded recipe variations add greater variety of recipes and offer additional basic, competency-based recipes.
  • A strong Media Program packaged with each text includes:

��������������������DVD ROM—an interactive assessment tool

��������������������Cost Genie CD—a cost management tool

  • New chapter Flavor and Flavorings explores distinguishing and understanding how flavoring affects taste & smell of foods; helps students develop flavor perception and be able to describe tastes.
  • New section on the Flavors of Wine and Spirits located within the Flavors and Flavoring chapter identifies the major wine varieties and illustrates how to use wines and spirits in cooking.
  • New chapter Vegetarian Cooking brings into focus an important contemporary dining option.
  • Over 1800 original color photographs and line drawings illustrate preparation and presentation techniques and identify fresh foods and ingredients, tools, and equipment.

About the Author

Sarah R. Labensky, CCP

Chef Sarah is a cookbook author, cooking teacher, former working chef and caterer, active community volunteer and passionate culinary professional.� She is currently employed as the Culinary Publications Specialist for FRP (Favorite Recipes Press) in Nashville.� She joined FRP after serving as Founding Director of the Culinary Arts Institute at Mississippi University for Women.� Previously, she was a Professor of Culinary Arts at Scottsdale (Arizona) Community College.�

In her former life, Sarah was a practicing attorney, with a J.D. degree from Vanderbilt University.� She also holds a Culinary Certificate from Scottsdale Community College.

Sarah has co-authored or edited almost over a dozen culinary books, including the best-selling On Cooking:� A Textbook of Culinary Fundamentals (Prentice Hall, 1995; 4th ed. 2006) and the award-winning On Baking (Prentice Hall, 2005).� Sarah is active in numerous professional organizations and is the Immediate Past-President of the IACP.�

Most helpful customer reviews

0 of 0 people found the following review helpful.
Loved it!
By S. CUSTOMER
I love this book. I couldn't afford culinary school but friends of mine told me this was the textbook they learned with. I feel like I learned A LOT and there are tons of recipes. There are special symbols that designate recipes healthy and vegetarian which help. I ordered this textbook and The Professional Chef by the C.I.A and found this one much more accessible. This is a textbook so it's really meant for people who want comprehensive knowledge of cooking. It's too dense for people who just want a few home cooking tips.

It also came with a practice CD ROM so you can practice your skills! I was pleasantly surprised by the CD when I got it. It also has videos of the skills being performed.

0 of 0 people found the following review helpful.
It's a great basic text
By Tyler
This was my culinary school text book. I now use lend it to the people who work with me who want to learn and grow in the field. It's a great basic text, with comprehensive easy to understand information.

0 of 0 people found the following review helpful.
great guide, highly recommend
By Yi
great guide book of culinary arts basic, pretty much covered everything you need to know about kitchen as a noob

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Kamis, 03 November 2011

[F777.Ebook] Download PDF Marcovaldo: Or the Seasons in the City (Italian Edition), by Italo Calvino

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Part of an Italian language series for students, this book is a collection of short stories centred upon Marcovaldo, a shy, reflective man weighed down by family cares and money worries. Based on a vocabulary of 1200 words, the text is simplified without forfeiting the style of the original. It is particularly suitable for students with one or two years of Italian in schools and colleges. The mature themes will appeal to the older and adult beginners.

  • Sales Rank: #16542216 in Books
  • Published on: 1988-04
  • Original language: Italian
  • Binding: Paperback
  • 84 pages

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